Why my meat slicer has stopped running?
by Admin
Posted on 13-09-2023 10:49 AM
Safety
safety devices incorporated in this slicer must be in their correct operating position any time the slicer is in use. The knife cover should already be secured in place with the knife cover knob on the left side tightened clockwise (fig. 1).
The ring guard is not removable. The meat grip (fig. 4) helps secure product in position and must be used when slicing short ends to keep your hand(s) away from the knife. When the slicer is not running, the index knob
(fig. 2) must be turned fully clockwise so the gauge plate covers the knife edge. Always unplug the power cord before cleaning or moving the slicer.
For more than 100 years
hobart
has been manufacturing parts and equipment for the foodservice, restaurant and food retail industries, including commercial cooking equipment, dough mixers, deli meat slicers, bakery dough proofers, refrigerators, and more. Cps is your number one online provider of oem hobart replacement parts and repair parts for your restaurant or food service establishment.
You will find hobart appliance parts such as: food mixer parts and mixer attachments, food slicer parts and replacement blades, dishwasher parts, food processor parts along with replacement slicing, dicing, grinding, and chopping plates, fryer parts, and oven parts.
Both uniformity and precision are important qualities in the commercial kitchens of even the busiest restaurants, especially when it comes to slicing. A hobart slicer is a food preparation tool used to cut foods into uniform slices. Whether you need to chop vegetables, deli meat (like ham), cheese, or charcuteries, hobart slicers deliver precision with every cut. Slicers not only improve the final presentation of the products, but they also help increase production, which ultimately leads to more sales. Slicers are used for a variety of purposes, but their versatility is one of the reasons they are relied upon by so many different industries.
Electric meat slicers allow you to purchase deli meat in bulk and slice meat as needed -- which reduces waste in your establishment. Commercial electric meat slicers can easily cut through processed meats to fill your customers' orders, and with blade sizes ranging from 9 to 14 inches, you're sure to find the perfect lunch meat slicer to match your output requirements. With a variety of models designed for different levels of use, from entry level to premium, we have just the right meat slicer for a slow-paced restaurant or a bustling deli! choose from a variety of blade sizes that can accommodate small to extra-large pieces of meat or cheese.